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Oven-baked Apple Butter Cinnamon French Toast Sticks. Mushy bread lower into sticks, dipped in French toast batter, swirled with apple butter and brown butter, then baked within the oven till golden and toasted. Every French toast stick will get a coating of cinnamon sugar simply earlier than baking. These are similar to the frozen French toast sticks we cherished as children, however so a lot better than what mother discovered within the freezer aisle. Make a giant batch and freeze to reheat on busy mornings. Excellent for again to high school, busy work days, and the hustle of the autumn season.
After I can get actually excited a couple of recipe, it’s a GOOD day. Some recipes are extra particular than others and these really feel probably the most particular. Like so many people, I grew up consuming the frozen French toast sticks mother introduced house from the shop. In fact, my brothers and I cherished them. All we did was pop them within the microwave and eat them with a small aspect of maple syrup. Nicely, we in all probability ought to’ve simply referred to as it sugar syrup since Aunt Jemima (our model of selection) has 8 teaspoons of sugar per serving – wow!
Again then we thought they have been scrumptious. However now, compared, to those do-it-yourself French toast sticks, I feel they have been extra like delicate cardboard dipped in sugar.
However I like my reminiscences! I vividly keep in mind loving French toast stick mornings. We even did them because the occasional afternoon snack as properly.
Everyone knows I like to take one thing retro and make it do-it-yourself.
French toast sticks have been prime of my listing for some time. And now that it’s fall, I needed to give them a fall twist. Apple butter is probably the most excellent candy strategy to taste these. I’m so excited to convey this recipe to your kitchens this weekend!
Listed below are particulars
Step 1: the bread
I used two loaves of brioche bread, however truthfully, any bread will work. I do advocate one thing softer although.
Slice every bit of bread into 1-inch thick bread sticks.
Step 2: brown the butter and make the batter
For much more taste, I brown the butter to provide it a extremely nutty, toasted taste. Including in much more fall-like, cozy, deliciousness.
Combine the brown butter with milk, eggs, apple butter, and vanilla. I like to make use of my do-it-yourself apple butter, however in fact, store-bought works too.
Step 3: dip, dunk, and coat in batter
Take every breadstick and dredge it by way of the egg batter, then place it on a baking sheet. Attempt to use many of the egg batter as this accommodates ALL of the yummy flavors.
Now, combine sugar and cinnamon collectively and sprinkle it over the sticks. Should you want much less candy sticks, merely omit this step.
Step 4: bake and eat
Bake these up, then you could serve them heat with a aspect of actual maple syrup. I like to recommend skipping the Aunt Jemima this time round, we all know higher.
There’s nothing higher than heat French toast with a smear of salty butter and a pour of maple syrup.
“Ummmy”, stated in my best possible Oslo voice!
On the lookout for different fall recipes? Listed below are a number of concepts:
Lastly, if you happen to make these Apple Butter Cinnamon French Toast Sticks, you’ll want to depart a remark and/or give this recipe a score! Above all, I like to listen to from you guys and all the time do my greatest to answer every remark. And naturally, if you happen to do make this recipe, don’t neglect to tag me on Instagram! Wanting by way of the photographs of recipes you all have made is my favourite!
Apple Butter Cinnamon French Toast Sticks
Energy Per Serving: 454 kcal
Dietary data is just an estimate. The accuracy of the dietary data for any recipe on this website will not be assured.
1. Preheat the oven to 350° F. Line a baking sheet with parchment paper.2. Lower every slice of bread into 1-inch vast “sticks”. 3. Add the butter to a skillet set over medium warmth. Cook dinner till the butter begins to brown, about 3-4 minutes. Take away from the warmth and switch to a heatproof bowl. Whisk within the milk, eggs, apple butter, and vanilla. Dunk every breadstick into the batter. Take away, permitting any extra to drip off again into the bowl. Place on the ready baking sheet. Repeat with the remaining bread, attempt to use many of the batter.4. Combine the sugar and cinnamon collectively. Sprinkle half of the cinnamon sugar over the sticks. Bake for 10 minutes, flip, and sprinkle with the remaining sugar. Bake 10-Quarter-hour extra, or till calmly golden. This step is non-obligatory if you happen to’d want a much less candy choice. 5. Serve heat with maple syrup for dipping and dunking.
Non-compulsory Cinnamon Sugar: combine 1/2 cup sugar with 1 tablespoon cinnamon.