Friday, March 1, 2024

Dried Beef Cheese Ball – The Nation Prepare dinner


This traditional appetizer for Dried Beef Cheese Ball has stood the take a look at of time for good motive – everybody loves it! Loaded with a lot taste, this cheese ball must be served at your subsequent occasion or gathering!

A CLASSIC AND DELICIOUS CHEESE BALL

This straightforward and scrumptious Dried Beef Cheese Ball recipe is the right appetizer for any event. Everybody completely loves it! I can assure wherever I take this, individuals instantly make a bee line to it. It’s simply a type of appetizers so many individuals immediately acknowledge they usually know it is going to be good! Plus, it’s so easy which you could make it in about 10 minutes; you’ll be able to even make it the day earlier than! So, in case you’re on the lookout for an appetizer that’s certain to please the style buds of your entire company, look no additional than this Dried Beef Cheese Ball!

A dried beef cheeseball with crackers around it on a serving plate.

FREQUENTLY ASKED QUESTIONS:

What minimize of meat is used for dried beef?

Dried beef is often made with a leaner minimize of beef. Usually it’s produced from beef spherical however could be produced from different cuts. Most dried beef is smoked which actually offers it a punch of taste.

The place do I discover dried beef within the grocery retailer?

Initially, take a look at my ingredient photograph beneath so you already know what to search for. The 2 most typical manufacturers are Armour (the one I used) and Hormel. It is going to often be in one among two areas. Dried beef is at all times in a transparent jar. It’s often situated close to the place the opposite potted/canned meats are situated. You might even see cans of corned beef hash, deviled ham, canned rooster, and so on. in the identical space. Additionally, through the holidays (when this cheeseball will get in style to make), you’ll be able to generally discover it displayed on an finish cap.
I do know somebody will ask about substituting Buddig Beef. Buddig Beef isn’t dried beef however it should truly work on this recipe. Buddig beef is discovered with the opposite lunch meats. It is going to simply be a bit softer however thats okay. I’d guess you’d want about one bundle. Personally, I wouldn’t put the coating combination on it, simply serve it as a plain cheeseball.

What if I can’t discover dried beef?

Attempt to see if you will discover the Buddig beef as I point out above. In case you can’t discover the jarred dried beef or Buddig model beef, then maybe you will discover one other comparable model at your grocery retailer. You’ll need to search for thin-sliced smoked beef lunch meat.

Ought to dried beef be rinsed?

I believe generally individuals suppose as a result of it’s a dried meat product that it must be re-hydrated or rinsed to plump it again up or take away extra salt. Nevertheless, dried beef shouldn’t be rinsed.

Can I make this a spicy cheese ball?

Positive. Add some sliced recent jalapeno for a pleasant kick. You could possibly additionally add some pickled jalapeno for one more spicy taste.

What else can I serve with this cheeseball?

I virtually at all times serve it with Ritz Crackers (as you’ll be able to see beneath) or Membership Crackers. I’ve observed once I take it to events, most individuals will solely eat it with these two crackers. Nevertheless, you can too get pleasure from it with Triscuits, pita chips, toasted slices of baguette, or recent greens.

Can I make this dried beef cheese ball forward of time?

Sure and it’s truly greatest in case you do! You may make it as much as 2 days upfront. The cheeseball will want at the very least 2 hours to relax but it surely actually does get higher once you enable it to relax even longer within the fridge. I might suggest (earlier than serving) that you just take it out of the fridge and let it sit at room temperature for about an hour. This can enable the cheese ball to barely soften, making it simpler to unfold on crackers.

How lengthy does a dried beef cheese ball final?

Leftover cheese ball could be saved within the fridge for as much as 1 week or within the freezer for as much as 3 months. Wrap in plastic and place in a Ziploc bag.

Looking down on a cheeseball with dried beef and a bite taken out.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)

  • cream cheese – I used Philadelphia cream cheese however the retailer model works simply fantastic! Simply make sure that it’s room temperature earlier than making an attempt to combine all this collectively.
  • Worcestershire sauce – in case you aren’t a fan of Worcestershire sauce, you’ll be able to depart it out however it’s not a robust taste. It actually simply enhances all the opposite flavors within the cheese ball.
  • black pepper, garlic powder, onion powder – I’ve at all times simply used a easy seasoning for this cheese ball however you might additionally use a packet of (dry) Italian dressing or Ranch seasoning combine as an alternative.
  • dried beef – it’s a type of pressed, salted and dried beef that has been sliced into skinny items and jarred. You’ll generally see it known as “chipped beef as effectively.
  • inexperienced onions – I recommend solely utilizing the inexperienced elements however in case you actually need to use the white elements you’ll be able to, simply slice very skinny since it’s the stronger a part of the onion and nobody bites into a giant piece of onion.
  • shredded sharp cheddar cheese – freshly shredded is greatest right here since it should assist it persist with the cheeseball higher.
Cream cheese, green onion, cheddar cheese, salt, garlic powder, onion powder, black pepper, Worcestershire sauce, and dried beef.

HOW TO MAKE DRIED BEEF CHEESE BALL

Place the cream cheese, Worcestershire sauce, pepper, garlic powder, and onion powder into a big bowl. Combine effectively with an electrical hand mixer till clean. Add ¾ of the dried beef, ¾ of the inexperienced onions, and ¾ of the cheddar cheese. Fold the elements in till effectively mixed. Style and add salt to style if wanted. Save the remaining beef, inexperienced onions, and cheese within the fridge till you might be able to serve. Ensure that to place them in a lined container or Ziplock bag when storing.

collage of two photos: cream cheese, Worcestershire sauce, pepper, garlic powder, and onion powder in a large bowl; dried beef pieces, shredded cheese and green onions added to cream cheese mixture.

On a big work floor, lay out 3 massive items of plastic wrap overlapping one another. Spoon the cheeseball combination into the middle of the plastic wrap. Begin to fold the sides of the plastic wrap up across the combination, serving to to type it right into a ball, and seal effectively. Place the cheeseball into the fridge for at the very least 2 hours or as much as in a single day to arrange.

collage of two photos: cheeseball mixture on pieces of laid out plastic wrap; wrapped up cheese ball in plastic wrap.

If you end up able to serve, place the remaining dried beef, inexperienced onions, and cheese onto a big plate and blend collectively. Unwrap the cheeseball and place it on the plate, roll it round so the extra elements persist with the skin. You’ll then need to press them in to stay and attempt to cowl as a lot of the uncovered cheeseball as you’ll be able to, you should have a little bit leftover topping, however that’s okay.

college of two photos: dried beef pieces, shredded cheese and sliced green onions on a plate; cheeseball after rolling in this mixture.

Serve instantly with crackers or no matter you wish to serve with it.

A cheeseball with dried beef and a bite taken out.

CRAVING MORE RECIPES?

Close up looking at a dried beef cheeseball surrounded by crackers.

Stop your display screen from going darkish

  • Place the cream cheese, Worcestershire sauce, pepper, garlic powder, and onion powder into a big bowl. Combine effectively with an electrical hand mixer till clean.

  • Add ¾ of the dried beef, ¾ of the inexperienced onions, and ¾ of the cheddar cheese. Fold the elements in till effectively mixed. Style and add salt to style if wanted.

  • Save the remaining beef, inexperienced onions, and cheese within the fridge till you might be able to serve. Be sure you put it right into a lined container or Ziploc bag earlier than inserting within the fridge.

  • On a big work floor, lay out 3 massive items of plastic wrap overlapping one another. Spoon the cheeseball combination into the middle of the plastic wrap.

  • Begin to fold the sides of the plastic wrap up across the combination, serving to to type it right into a ball, and seal effectively. Place the cheeseball into the fridge for at the very least 2 hours or as much as in a single day to arrange.

  • If you end up able to serve, place the remaining dried beef, inexperienced onions, and cheese onto a big plate and blend collectively.

  • Unwrap the cheeseball and place it on the plate, roll it round so the extra elements persist with the skin. You’ll then need to press them in to stay and attempt to cowl as a lot of the uncovered cheeseball as you’ll be able to, you should have a little bit leftover topping, however that’s okay.

  • Serve instantly with crackers or no matter you wish to serve with it.

  • You almost certainly is not going to want so as to add extra salt since lots of the elements are already salty, so make sure that to do a style take a look at first earlier than including extra.
  • Add diced recent or pickled jalapenos for a spicy kick.
  • This can be a nice make-ahead appetizer since it might sit within the fridge till able to serve. If making this greater than 2 hours upfront, I might roll the cheese ball within the remaining elements after which let it sit lined at room temperature for at the very least an hour to barely soften and make it best to unfold on crackers.
  • This can be served with pita chips, toast, or veggies.
  • Leftovers maintain for as much as 1 week within the fridge or 3 months within the freezer.

Energy: 208kcal | Carbohydrates: 3g | Protein: 8g | Fats: 18g | Saturated Fats: 11g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Ldl cholesterol: 59mg | Sodium: 236mg | Potassium: 122mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 691IU | Vitamin C: 1mg | Calcium: 144mg | Iron: 0.4mg

“The Nation Prepare dinner” isn’t a dietician or nutritionist, and any dietary info shared is an estimate. If calorie rely and different dietary values are necessary to you, we suggest operating the elements by means of whichever on-line dietary calculator you like. Energy can fluctuate fairly a bit relying on which manufacturers have been used.

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