Friday, March 1, 2024

Jalapeno Popper Dip | 365 Days of Baking and Extra


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Should you’re a fan of Jalapeño Poppers, you might want to make this Jalapeño Popper Dip recipe proper now! It combines recent jalapenos with a savory cream cheese filling and is topped with buttery Ritz crackers and crispy bacon bits. This straightforward appetizer is ideal for sport day, child showers, and yard barbecues!

Jalapeno Popper Dip

If you need the flavors of jalapeno poppers with out the additional work of filling them, then this creamy jalapeno dip is for you! As a substitute of filling the jalapeno peppers, we slice them up and add them to the cream cheese combination, then serve all of it with crackers or baguette slices. It’s severely so good!

Jalapeno Popper Dip

What are Jalapeno Poppers?

Jalapeno Poppers are scrumptious jalapeno peppers sliced in half, hollowed out, and crammed with a savory cream cheese filling. Some folks use cream cheese by itself, however I like so as to add some garlic, salt, and pepper to convey a bit of extra taste. Strive my Jalapeno Popper recipe!

Jalapeno Popper Dip Ingredients

What components are on this tacky dip?

This jalapeno popper dip recipe makes sufficient to serve six folks, and you’ll double or triple it for a bigger crowd. Right here’s what you’ll must make this spicy dip:

  • 4 recent Jalapeños
  • 8 ounces of cream cheese, room temperature
  • 2 cups shredded cheddar cheese (divided)
    • For greatest outcomes, use sharp cheddar cheese for the perfect taste!
  • ½ cup mayonnaise
  • ¼ cup bitter cream
  • ½ cup bacon bits, divided (or 8 slices of bacon, cooked and crumbled)
  • 1 shallot, minced
  • ½ teaspoon garlic powder
  • ¼ teaspoon kosher salt
  • ¼ teaspoon black pepper
For the topping
  • 2 tablespoons of melted butter
  • 18 Ritz crackers
    • It’s also possible to use Panko bread crumbs
  • 1 tablespoon chopped recent parsley
Jalapeno Popper Dip process photos

Tips on how to make Jalapeno Popper Dip

  1. Be sure to put on gloves! Lower the jalapenos in half and take away the stem, seeds, and membranes. Chop finely into small items.
  2. Preheat the oven to 375 levels F and spray an 8×8-inch baking dish with cooking spray.
  3. In a medium bowl, combine collectively the chopped jalapenos, cream cheese, mayonnaise, bitter cream, 1 ½ cups of cheddar cheese, 2/3 of the bacon bits, shallot, garlic powder, salt, and pepper. Place into the ready pan and unfold evenly.
  4. Soften the butter in a small bowl that’s microwave protected. Crush the Ritz crackers along with your arms and add them to the melted butter together with the remaining cheese, bacon bits, and parsley. Sprinkle the topping evenly excessive of the dip.
  5. Bake for 15-20 minutes till bubbly, then serve. This dip is greatest served scorching proper out of the oven. You possibly can maintain this heat in a gradual cooker or in a cute serving bowl for the proper celebration appetizer!
  6. Serve along with your favourite crackers, tortilla chips, pita chips, baguette slices, bell peppers, or some other favourite snacks and veggies!
Jalapeno cheese dip.

FAQs

Can I exploit Greek Yogurt instead of mayonnaise?

Sure, you may substitute Greek yogurt for mayo in a 1:1 ratio! Greek yogurt has a thicker consistency than mayonnaise however works in most recipes.

Can I make this creamy dip forward of time?

Sure, this jalapeno dip can simply be made upfront! Put together the recipe and place it into the baking dish, then cowl it with plastic wrap and refrigerate. It ought to maintain within the fridge for as much as 3 days.

If you’re prepared to complete the dip, take away it from the fridge and let it heat up whereas the oven preheats. Then bake and function directed within the recipe.

Dipping a cracker into a dip with cheese, sour cream and jalapenos.

How do I retailer leftover Jalapeno Popper Dip?

Switch any leftover dip to an hermetic container and refrigerate. It’ll maintain as much as 3 days within the fridge. To reheat, merely microwave on excessive for 30-60 seconds and stir. Proceed heating if wanted till heat all through.

Can I freeze this Jalapeno Popper dip?

I don’t suggest freezing this dip, as cream cheese tends to separate and crumble when thawing. Technically, it’s attainable, however I believe it’s higher served freshly made.

Cheesy cream cheese jalapeno dip

Extra scrumptious Dip Recipes

I’ve so many dip recipes on the weblog, it’s laborious to decide on a favourite!

For a candy dip, this Chocolate Peanut Butter Fruit Dip is perhaps my favourite. There’s one thing concerning the mixture of chocolate and peanut butter that’s simply to die for! Combined with Cool Whip and cream cheese, it’s a deliciously fluffy fruit dip anybody will love!

This Sluggish Cooker Buffalo Rooster Dip is a favourite savory dip. Take shredded rooster, smother it in Buffalo Rooster Sauce, and blend it with blue cheese, cheddar cheese, cream cheese, and savory spices, and also you’ve bought a tasty dip that’s good for tailgating!

Scooping jalapeno cheese dip onto a cracker.

Love Jalapeno Peppers? Strive one in all these recipes:

Jalapeno Popper Dip

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Jalapeno Popper Dip

Created by: Lynne Feifer

Jalapeno Popper Dip

Prep Time 15 minutes
Cook dinner Time 20 minutes
Complete Time 35 minutes

This Jalapeño Popper Dip recipe combines recent jalapenos with a cream cheese filling and is topped with buttery Ritz crackers and bacon bits. It is an ideal dip for any event and an enormous hit on sport days, particularly!

Stop your display from going darkish

Directions

  • Utilizing gloves, reduce the jalapeños in half. Take away the stem, seeds, and membranes, and chop.

  • Preheat oven to 375°F and spray an 8 X 8-inch baking dish with cooking spray.

  • In a medium bowl, combine collectively the chopped jalapeños, cream cheese, mayonnaise, bitter cream, 1 ½ cups of cheddar cheese, ⅔ of the bacon bits, shallot, garlic powder, salt, and pepper. Place into the ready pan and unfold evenly.

  • In a small microwavable protected bowl, soften the butter. Crush the Ritz crackers along with your arms and add them to the bowl together with the remaining cheese, bacon bits, and parsley. Sprinkle the topping evenly over the dish.

  • Bake for 15-20 minutes till bubbly, and serve.

Vitamin

Serving: 1serving | Energy: 579kcal | Carbohydrates: 16g | Protein: 19g | Fats: 49g | Saturated Fats: 19g | Polyunsaturated Fats: 13g | Monounsaturated Fats: 12g | Trans Fats: 0.1g | Ldl cholesterol: 90mg | Sodium: 1015mg | Potassium: 179mg | Fiber: 3g | Sugar: 3g | Vitamin A: 1123IU | Vitamin C: 13mg | Calcium: 352mg | Iron: 1mg

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