Monday, April 15, 2024

No-Bake Baileys Chocolate Pie – Baker by Nature

This No-Bake Baileys Chocolate Pie is considered one of our favourite simple chocolate desserts! This deep dish pie has a chocolate cookie crust, Irish cream chocolate pie filling, and loads of whipped cream on high.

Baileys Chocolate Pie Recipe

It’s formally “too sizzling to bake” climate most days! However that doesn’t imply we cease craving dessert, proper? Proper! Our resolution? No-bake desserts! And this no-bake chocolate pie so scrumptious, it principally places all different chocolate pies to disgrace!

I make the selfmade pie crust recipe from Oreo cookies and butter… that’s it! And the chocolate filling is a dense model of my baileys chocolate pudding. To high all of it off, I pile a mountain of freshly whipped cream on high. And end it off with some chocolate shavings! Who needs a slice?

Elements for Baileys Chocolate Pie

  • Oreo Cookies: You’ll want (1) commonplace bundle of standard Oreo cookies. That is sometimes 35 Oreo cookies. You depend them out for those who can’t discover a typical bundle.
  • Butter: You’ll use butter within the crust and within the chocolate pie filling. Unsalted butter works greatest right here!
  • Chocolate: I strongly counsel utilizing a top quality chocolate model! Don’t sub cocoa powder for chocolate.
  • Heavy Cream: Aka whipping cream. You will discover this ingredient within the dairy aisle.
  • Baileys Irish Cream: Should you don’t drink, be happy to make use of an equal quantity of standard heavy cream.
  • Vanilla Extract: This ingredient enhances all the different flavors within the recipe. Make sure you use actual vanilla, not imitation.
  • Espresso Powder: Should you can’t discover espresso powder, I counsel omitting it as a substitute of making an attempt to exchange it.
  • Tremendous Sea Salt: In a pinch, common salt will work simply effective.
  • Confectioners’ Sugar: Individuals additionally know this ingredient as powdered sugar! Make sure you sift out any giant lumps earlier than use.

Can I exploit a Retailer Purchased Crust?

Don’t use a store-bought or beforehand baked pie shell for this recipe! I exploit a springform pan as a result of it’s the one pan that can maintain all the chocolate filling. Should you do use store-bought, you’ll probably have sufficient filling for 2 pies. In that case, be happy to make use of a chocolate cookie crust or graham cracker crust.

The best way to Make Chocolate Pie

  1. Make the Cookie Crust: Press the crust into the ready pan and freeze for at the least half-hour! This ensures it received’t crumble when sliced.
  2. Make the Pie Filling: Mix the chopped chocolate with the recent cream combination. Then toss within the different pie flavoring sand butter and whisk till clean and shiny! An important a part of this recipe is to NOT over cook dinner the cream combination. You need a full simmer, not a rolling boil!
  3. Assemble the Pie: Pour the chocolate pie filling on high of the selfmade pie crust. Then chill the pie in your fridge for at the least 3 hours! Wrap the pan tightly with plastic wrap, guaranteeing the plastic doesn’t contact the pie filling.
  4. Prime with Whipped Cream: Proper earlier than you propose on serving the pie, take away it from the fridge. Prime the pie with freshly whipped cream and chocolate shavings, then slice and serve!

Does this Pie Freeze Properly?

Sure, with out the whipped cream on high, this pie will freeze nice for as much as 2 months! And since there are not any eggs or egg whites, I discover the pie travels fairly effectively, too. Once more, that is WITHOUT the whipped cream on high.

Should you plan on driving with this pie for the vacations, I’d counsel freezing it for an hour earlier than your journey. And including the whipped cream topping when you’ve reached your vacation spot.

Instruments for this Recipe (Affiliate Hyperlinks)

No-Bake Baileys Chocolate Pie

Ashley Manila

This No-Bake Baileys Chocolate Pie is considered one of our favourite simple chocolate desserts! This deep dish pie includes a chocolate cookie crust, Irish cream chocolate filling, and loads of whipped cream on high.

Prep Time 25 minutes

Prepare dinner Time 5 minutes

Chill Time: 3 hours

Course Dessert

Delicacies American, Chocolate, Pie


For the Oreo Crust:

  • 35 common selection Oreo cookies
  • 1/2 cup (113g) unsalted butter melted

For the Chocolate Pie Filling:

  • 12 ounces 72% cocoa darkish chocolate finely chopped
  • 1 and three/4 cups (397ml) heavy cream
  • 1/2 cup (113ml) Baileys Irish cream
  • 2 teaspoons vanilla extract
  • 2 teaspoons espresso powder
  • 1/4 teaspoon effective sea salt
  • 1/2 cup (113g) unsalted butter reduce into cubes, at room temperature

For the Whipped Cream:

  • 2 cups (454ml) heavy cream chilly
  • 1/4 cup (24g) confectioners’ sugar sifted
  • chocolate shavings for garnish, non-compulsory


For the Oreo Crust:

  • Evenly spray a 9-inch springform pan with nonstick baking spray. Put aside. 

  • In a meals processor or blender, pulse the Oreo cookies till they’re remodeled into effective crumbs.

  • In a big bowl mix Oreo cookie crumbs and melted butter, combine effectively to mix. 

  • Firmly pat the combination into the ready pan, working it from the middle and up the edges (about 3-inches). Place the crust within the freezer for half-hour.

For the Chocolate Pie Filling:

For the Whipped Cream:

  • In a big bowl utilizing a handheld mixer, or within the bowl of a stand mixer fitted with the whisk attachment, beat collectively the heavy cream and confectioners’ sugar till medium-soft peaks are fashioned.

  • Word: Whipped cream must be made proper earlier than you propose on serving the pie. Learn meeting beneath earlier than making.

Key phrase chocolate pie, pie, pie recipes, baileys

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