Sunday, February 25, 2024

Popped Lentils with Mashed Potatoes

Lentils popped in a skillet and tossed in spices then paired with a straightforward cauliflower-potato mash, have wonderful texture and taste! You can also make the mash smoother or chunkier based mostly in your choice. Serve it with the lentils on prime and a great drizzle of olive oil. soy-free, gluten-free, nut-free with oil-free choice

lentil mashed potatoes in a bowl with green onions on top

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